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Ethiopian Danche Red Honey

Our flvour notes: Blueberry, Marmalade, stewed Apricot.

Bright and exciting with a nice balance of sweetness and acidity.

Region: Gedeo, Yirgacheffe

Producer: 800 Smallholders Contributors to Konga Washing Station

Altitude: 1800 ~ 2000masl

Harvest: September to December 

Varieties: Ethiopia Heirloom

Processed:  Natural dried on raised bed

 Best served through filter or plunger to preserve the unique flavours created in this beautiful region.